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sargassum

THE IMPACT OF SARGASSUM INVASION

Over the past decade, sargassum invasions have devastated coastal regions from Brazil to the USA, with 9 million tonnes in 2023 alone harming ecosystems, health, and economies.

Coupled with the global organic waste crisis driving greenhouse gas emissions, these issues highlight the urgent need for sustainable solutions.

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Decaying seaweed poses a severe threat to our oceans and their coastal ecosystems, choking marine life such as fish, lobsters, and crabs. Its suffocating presence extends to coral reefs, seagrass, and mangroves, and prevents sea turtles and seabirds from nesting.

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Image by Collab Media

Decaying seaweed triggers a foul-smelling odour through its decomposition, resulting in skin irritations and respiratory difficulties as it releases hydrogen sulfide gases. Its repercussions further extend to impact water and power supplies, while also contributing to the creation of substantial landfills, compounding the issue.

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Inflicting financial losses across various sectors, this grave threat impacts fisheries and livelihoods. The hotel industry, encompassing resorts, yacht clubs, marinas, and others, grapples with declining tourism and surging costs.

Sargassum Chaos

This out-of-control sargassum invasion dramatically exacerbates climate change by releasing vast amounts of greenhouse gases during decay, contributing significantly to global warming.

Sargassum invasion dominates headlines:

CNN news on sargassum disaster
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